Member of the Ontario and the Muskoka/Parry Sound Beekeepers’ Association, Jim Smith has been working in apiculture for over twenty years. Smith has 32 hives in eight bee yards strategically located throughout the hills of Raymond, Windermere and Ullswater so that bees have easy access to wild flowers all season long. Lavendar, lilac, wild apple and cherry blossoms enhance the flavours in Poppa Jim's honey. Pure and creamed wildflower honey along with honey comb is available year round. The Smiths also gather wax to make a variety of clean-burning decorative candles. Jim Smith also has an education hive that he can bring to resorts and other locations to show visitors how honey is made.
Watch Poppa Jim on YouTube! Feature also includes Executive Chef Ken Schulz of Grandview Resort as he uses Poppa Jim's honey to create delicious, local cuisine.
Come visit Poppa Jim at the SAVOUR Muskoka Field-to-Fork Tasting Event on Sunday, August 14th, 2011 in Milford Bay at Brooklands Farm.
Enter to win a pair of tickets to the SAVOUR Muskoka Field-to-Fork, simply click here and follow the link.
No comments:
Post a Comment