SAVOUR Muskoka is excited to introduce one of our newest members. Located in Emsdale, Seed to Green Farms specializes in organic micro greens, baby greens and wheatgrass. Seed to Green Farms believes that micro greens accentuates and deepens our connection with nature especially when included in our diet. From their pure aquifer water to organic soil, Seed to Green grows and harvests all products with care and our planet in mind.
With an astonishing nutritional value, extremely flavourful taste, and tenderness, micro greens are harvested at the beginning of their lives at 8 to 14 days old. As one of the most powerful foods in nature, micro greens are young vegetables that provide us with a powerful dose of digestible vitamins, minerals, and phytonutrients. Micro greens are great for salads, sandwiches, soups, pizza toppings, green smoothies, on their own, and so much more.
Catch them this summer at the River Mill Farmers’ Market in Huntsville every Saturday from 9:00 am to 1:00 pm where they will be selling micro-greens and wheatgrass shots. They will also be a guest vendor at the Rosseau Market on August 19th, 26th, and September 2nd. A supplier for Soul Sista’s Café in the new Fitt Gym Building in Huntsville, you can stop by for your daily shot of wheatgrass.
Stop by Seed to Green Farms directly to purchase their greens or even a Lexen Wheatgrass Juicer for those who wish to juice at home. Visit their website for more details on products, including information on their October 22nd micro-greens course.
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Are you a fan of SAVOUR Muskoka or just discovering us?
Enjoy fresh, local food at the SAVOUR Muskoka Field-to-Fork Tasting Event on Sunday, August 14th, 2011 in Milford Bay at Brooklands Farm!
Enter to win a pair of tickets to the SAVOUR Muskoka Field-to-Fork, simply click here and follow the link.
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